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Bridget Jones

The Complete Illustrated Book of Appetizers, Buffets, Finger Food & Party Food: How to Plan the Perfect Celebration with Over 400 Inspiring First Cour

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How to plan the perfect celebration with over 400 inspiring first courses, nibles and finger foods, buffet and party dishes. Every recipe shown step-by-step in over 1500 stunning colour photographs.

CHF 37.90

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Produktdetails


  • ISBN: 978-0-7548-1688-1
  • EAN: 9780754816881
  • Produktnummer: 2386102
  • Verlag: Lorenz Books
  • Sprache: Englisch
  • Erscheinungsjahr: 2006
  • Seitenangabe: 512 S.
  • Masse: H22.8 cm x B17.9 cm x D3.8 cm 1'465 g
  • Gewicht: 1465

Über den Autor


Bridget Jones graduated in home economics from Surrey University, then worked as a food stylist for a major publishing house before training as an editor. Bridget launched into a freelance career to marry the satisfaction of editing and creating books with an enthusiasm for writing and a passion for food and cooking. She has written over 50 books on a wide range of food subjects, and acted as a consultant on a number of major titles. Bridget contributes to many magazines and has appeared extensively on local radio.

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