Edward R. (Hrsg.) Miller-Jones
Salmonella infections
Buch
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The United States Center for Disease Control Prevention has warned that there are more than 30 people who have been contaminated by Salmonella. Ahead of all, scientists have made it clear that Salmonella infections are zoonotic, that is, they can be transmitted from humans to animals or vice-versa. Moreover, the Salmonella bacteria can survive for weeks outside a living body and can hardly be destroyed by freezing! Nonetheless, these microorganisms can be eliminated by ultraviolet radiation and if heated to 55 degree…
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Beschreibung
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The United States Center for Disease Control Prevention has warned that there are more than 30 people who have been contaminated by Salmonella. Ahead of all, scientists have made it clear that Salmonella infections are zoonotic, that is, they can be transmitted from humans to animals or vice-versa. Moreover, the Salmonella bacteria can survive for weeks outside a living body and can hardly be destroyed by freezing! Nonetheless, these microorganisms can be eliminated by ultraviolet radiation and if heated to 55 degrees Celsius. Hence, healthcare givers have informed the public that food need to be heated at least 10 minutes before consumption in order to avoid any possible Salmonella infection...
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Produktdetails
- ISBN: 978-613-0-14221-6
- EAN: 9786130142216
- Produktnummer: 13737597
- Verlag: Fastbook Pub
- Sprache: Englisch
- Erscheinungsjahr: 2012
- Seitenangabe: 104 S.
- Masse: H22.0 cm x B15.0 cm x D0.6 cm 173 g
- Gewicht: 173
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