Lucy Malouf

New Feast

Middle Eastern Vegetarian

Buch

A celebration of Middle Eastern flavours and ingredients, with recipes designed for sharing and enjoying with others. These are new vegetarian interpretations of the food of the region, with beautiful full colour photography throughout.

CHF 51.50

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Produktdetails

Weitere Autoren: Malouf, Greg

ISBN: 978-1-74270-842-3
EAN: 9781742708423
Produktnummer: 16116695
Verlag: Hardie Grant Books
Sprache: Englisch
Erscheinungsjahr: 2014
Seitenangabe: 272 S.
Masse: H29.5 cm x B24.3 cm x D3.2 cm 1'634 g
Abbildungen: Full colour photography
Gewicht: 1634
Sonstiges: General (US: Trade)

Über den Autor

Acclaimed as the master of modern Middle Eastern cooking, Greg Malouf, along with writing partner Lucy Malouf, has produced six award-winning cookbooks. In 2012 Greg took over the reins at the iconic Petersham Nurseries Cafe in Richmond, where his Middle Eastern take on seasonal dining earned the restaurant a Michelin star. Greg is now based in Dubai, where he is opening a restaurant in 2014. Lucy is regarded as one of the most experienced food editors in the publishing industry.