Food Policy in Mexico
The Search for Self-Sufficiency
Food self-sufficiency is high among the priorities of most Third World countries, yet there are relatively few detailed studies dealing with their attempts to reach this goal. A team of twenty experts-academics, policymakers, advisers, and managers-here address key issues underlying self-sufficiency strategies through an examination of the Sistema Alimentario Mexicano (SAM, Mexican Food System), a program designed to coordinate food production with distribution and consumption.
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V221:
Noch nicht erschienen, Dezember 2021
Produktdetails
Weitere Autoren: Esteva, Gustavo (Hrsg.)
- ISBN: 978-1-5017-4542-3
- EAN: 9781501745423
- Produktnummer: 32475251
- Verlag: Cornell University Press
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 400 S.
- Plattform: PDF
Über den Autor
James Austin and Gustavo Esteva
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