Gluten-Free & Vegan for the Whole Family (EBK)
Nutritious Plant-Based Meals and Snacks Everyone Will Love
This comprehensive gluten-free and vegan cookbook is packed with flavorful, plant-based recipes that even your little ones will love With food allergies and sensitivities continuing to rise, particularly among children, and more people embracing the health benefits of a plant-based diet, these delicious and nutritious recipes are egg-free, dairy-free, gluten-free, and mostly soy-free, and will satisfy even the pickiest eater at the table. Arranged by meals (including snacks), these 90 kid-friendly recipes will make planning easy, and simplify cooking gluten-free and vegan food for the entire family. Nutritionist Raven Bonnar-Pizzorno writes t…
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Produktdetails
- ISBN: 978-1-57061-956-4
- EAN: 9781570619564
- Produktnummer: 16755058
- Verlag: Sasquatch Books
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 208 S.
- Plattform: EPUB
- Masse: 47'311 KB
Über den Autor
Jennifer Katzinger has written a number of best-selling cookbooks on healthful topics, including Flying Apron's Gluten-Free & Vegan Baking Book and Honey & Oats. She is the founder of Seattle's popular gluten-free and vegan bakery/café, Flying Apron Bakery (FlyingApron.com). She lives in Seattle with her husband and daughter.
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