On Rue Tatin
Living and Cooking in a French Town
A bestselling cookbook author and journalist tells the delicious story of her expatriate life, raising a family, renovating a convent, and savoring the culinary bounty of one of Normandy's most picturesque towns.
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Produktdetails
- ISBN: 978-0-7679-0455-1
- EAN: 9780767904551
- Produktnummer: 9694541
- Verlag: Random House N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2002
- Seitenangabe: 320 S.
Über den Autor
SUSAN HERRMANN LOOMIS, the author of five cookbooks, is a regular contributor to publications such as the New York Times and Gourmet. She owns and operates On Rue Tatin, a cooking school. For more information about the school, consult www.onruetatin.com.
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