Wolfgang Puck

Wolfgang Puck Makes it Healthy

Light, Delicious Recipes and Easy Exercises for a Better Life

Buch

Acclaimed chef and restaurateur Wolfgang Puck shares his classic recipes made healthy along with easy exercise moves to help readers lose weight and feel energetic.In WOLFGANG PUCK MAKES IT HEALTHY, Wolfgang Puck shares the food and fitness plan that helped him transform from being overweight and out of shape to fit and energetic. Now, he offers more than 100 health-conscious recipes, some modified classics from his earlier classics; others brand new. Readers will find flavorful food for every meal, including snacks and desserts, inspired by Mexican, Asian, Italian, Indian, and French cuisine.Puck will never tell readers that they can't enjoy… Mehr

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Produktdetails

ISBN: 978-1-4555-0885-3
EAN: 9781455508853
Produktnummer: 14872302
Verlag: Hachette Book Group USA
Sprache: Englisch
Erscheinungsjahr: 2017
Seitenangabe: 240 S.
Ausstattung: Trade Paperback
Masse: H23.5 cm x B19.0 cm x D2.3 cm 1'120 g
Gewicht: 1120

Über den Autor

Wolfgang Puck was a driving force behind the popularity of California Cuisine as a result of opening Spago in 1982. Puck was twice named Outstanding Chef of the Year by the James Beard Foundation. His other restaurants include Chinois, Postino, and CUT. Puck regularly appears on Good Morning America, has a syndicated newpaper column, Wolfgang Puck's Kitchen, which reaches 5.5 million readers, sells his own merchandise on HSN and is now on Top Chef.