What Katie Ate
Recipes and Other Bits and Bobs
A gorgeous and unique cookbook from the award-winning Katie Quinn Davies. What Katie Ate is a feast for your eyes as well as your table; a perfect gift for those who love Tessa Kiros' Apples for Jam or Falling Cloudberries, fans of Nigel Slater, Lorraine Pascale or Nigella, or anyone who enjoys cookbooks and good food but wants something new.
CHF 43.50
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Produktdetails
- ISBN: 978-0-00-745859-2
- EAN: 9780007458592
- Produktnummer: 13982807
- Verlag: HarperCollins Publishers
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 304 S.
- Masse: H27.3 cm x B22.0 cm x D3.4 cm 1'518 g
- Abbildungen: 100 col illus
- Gewicht: 1518
- Sonstiges: General (US: Trade)
Über den Autor
A native of Dublin, Katie Quinn Davies worked as a model and graphic designer before becoming a commercial food and lifestyle photographer shooting for some of the world's leading food publications and advertising agencies. Katie's acclaimed blog, What Katie Ate, has received broad praise and won the 2011 Best Food Photography Award from Saveur.com's Best Food Blog Award. She lives in Sydney, Australia.
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