Sugarcane
Physiology, Biochemistry and Functional Biology
Physiology of Sugarcane looks at the development of asuite of well-established and developing biofuels derived fromsugarcane and cane-based co-products, such as bagasse. Chaptersprovide broad-ranging coverage of sugarcane biology,biotechnological advances, and breakthroughs in production andprocessing techniques. This single volume resource brings togetheressential information to researchers and industry personnelinterested in utilizing and developing new fuels andbioproducts derived from cane crops.
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Produktdetails
Weitere Autoren: Botha, Frederik C. (Hrsg.)
- ISBN: 978-1-118-77138-9
- EAN: 9781118771389
- Produktnummer: 16367896
- Verlag: John Wiley & Sons
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 716 S.
- Plattform: EPUB
- Masse: 13'104 KB
- Auflage: 1. Auflage
Über den Autor
Paul H. Moore is head of the Cellular and Molecular Biology Research Unit of the Hawaii Agriculture Research Center in Kunia,, Hawai'i and former Research Leader of the USDA/ARS Sugarcane Research Unit. Frederik C.Botha is Executive Research Manager of Sugar Research Australia in Queensland, and former Director of the South African Sugarcane Research Institute.
6 weitere Werke von Paul H. (Hrsg.) Moore:
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