Leah Koenig

The Hadassah Everyday Cookbook

Daily Meals for the Contemporary Jewish Kitchen

Buch

Provides recipes for everyday Jewish meals, from breakfasts and breads to soups, entrees, desserts, and snacks, combining iconic Jewish and American tastes with international cuisines.

CHF 40.50

Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)

Versandfertig innerhalb 1-3 Werktagen

V113: Lieferbar in ca. 20-45 Arbeitstagen

Produktdetails

Weitere Autoren: Schaeffer, Lucy (Fotogr.) / Nathan, Joan (Vorb.)

ISBN: 978-0-7893-2221-0
EAN: 9780789322210
Produktnummer: 8874928
Verlag: Random House N.Y.
Sprache: Englisch
Erscheinungsjahr: 2011
Seitenangabe: 224 S.
Abbildungen: Farb. Abb.

Über den Autor

Leah Koenig is a writer, editor, and blogger. Her areas of interest are diverse, ranging from food and agriculture to environmental thought, religion, relationships and family, lifestyle, and culture. Her work has been published in The New York Times Magazine, Saveur, and Hadassah Magazine, among others, and she writes a monthly food column for The Forward and a biweekly column for Saveur.com. Lucy Schaeffer was a photo editor for Food & Wine magazine for five years before deciding to move behind the camera. She has since shot photographs for fourteen cookbooks and contributes to magazines such as Parents and Rachael Ray Magazine.