Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a cookbook with 90 delicious, entirely gluten-free bread recipes made from easy-to-find ingredients--a perfect gift for health conscious foodies and bakers! With more than half a million copies of their books in print, Jeff Hertzberg, MD and Zoë François have proven that people want to bake their own bread, so long as they can do it quickly and easily. But what about people with celiac disease or gluten sensitivity? They want to eat well too, but gluten is everywhere: in cakes, pastas, desserts, gravy-even in beer and Scotch whiskey. But the thing they…
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Produktdetails
Weitere Autoren: François, Zoë
- ISBN: 978-1-250-01831-1
- EAN: 9781250018311
- Produktnummer: 15742378
- Verlag: Thomas Dunne Books
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 291 S.
- Masse: H24.1 cm x B19.7 cm x D3.2 cm 875 g
- Gewicht: 875
Über den Autor
Jeff Hertzberg, M.D., and Zoë François
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