Technological Innovation in Legacy Sectors
The American economy faces two deep problems: expanding innovation and raising the rate of quality job creation. Both have roots in a neglected problem: the resistance of Legacy economic sectors to innovation. While the U.S. has focused its policies on breakthrough innovations to create new economic frontiers like information technology and biotechnology, most of its economy is locked into Legacy sectors defended by technological/ economic/ political/ social paradigms that block competition from disruptive innovations that could challenge their models. Americans like to build technology covered wagons and take them out west to open new innova…
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Produktdetails
Weitere Autoren: Weiss, Charles
- ISBN: 978-0-19-937452-6
- EAN: 9780199374526
- Produktnummer: 19559608
- Verlag: Oxford University Press
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 208 S.
- Plattform: PDF
- Masse: 6'965 KB
Über den Autor
William B. Bonvillian is Director of the MIT Washington Office. Previously, he served as a senior advisor in the U.S. Senate. He has taught technology policy at Georgetown, Johns Hopkins, and MIT. He has served on a National Academies' Board and five Committees, received the IEEE Distinguished Public Service Award and was elected a Fellow of the American Association for the Advancement of Science. He is a frequent speaker on science and technology policy topics. Early in his career, he served as a Deputy Assistant Secretary of Transportation, and was a partner at a major national law firm.Charles Weiss was Distinguished Professor of Science, Technology and International Affairs (STIA) at the Georgetown University School of Foreign Service until his retirement in 2014. He was STIA director from 1997-2006 and the first Science and Technology Adviser to the World Bank. He is a Fellow of the American Association for the Advancement of Science and a Member of the Council on Foreign Relations. He has a B.A. in chemistry and physics, summa cum laude, and a Ph.D. in chemical physics and biochemistry, both from Harvard University.
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