The Grand Central Baking Book
Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery
Pacific Northwesterners flock to the Grand Central Bakery, and now the much-loved recipes are available to home bakers for the first time, accompanied by easy-to-follow pointers on baking for breakfast and brunch, cookies, fruit desserts, cakes, pies, and more.
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Produktdetails
Weitere Autoren: Jackson, Ellen
- ISBN: 978-1-58008-953-1
- EAN: 9781580089531
- Produktnummer: 4421349
- Verlag: Random House N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2009
- Seitenangabe: 208 S.
- Abbildungen: Farb. Abb.
Über den Autor
PIPER DAVIS is an avid baker who inherited her ease in the kitchen from her mother, Grand Central Bakery founder Gwenyth Bassetti. Piper grew up at her mother's side in the kitchen, cooking and baking for their food-centric family. Now, as co-owner and cuisine manager of Grand Central Bakery, named one of the top-ten bakeries in the country by Bon Appétit, Piper gets to share her love of fresh seasonal food with happy customers every day. She lives in Portland, Oregon. ELLEN JACKSON is an award-winning pastry chef, food writer, and stylist who has served as a judge for the James Beard Awards. She lives in Portland, Oregon.
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