Egyptian Soups Hot and Cold
Each recipe is accompanied by the author's own photographs and by a wealth of little known facts about the spices, herbs, fruits, and vegetables used - the aphrodisiac power of dangerous nutmeg and exotic ginger, the use of apricots with a touch of arsenic, and the tendency of lettuce to induce dreams.
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Produktdetails
- ISBN: 978-977-416-019-6
- EAN: 9789774160196
- Produktnummer: 2480466
- Verlag: Amer Univ In Cairo Pr
- Sprache: Englisch
- Erscheinungsjahr: 2006
- Seitenangabe: 64 S.
- Masse: H23.9 cm x B16.0 cm x D0.5 cm 204 g
- Gewicht: 204
Über den Autor
John Feeney, the author of Photographing Egypt: Forty Years behind the Lens (AUC Press, 2005), lived for many years in Egypt. He died in 2006.
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