On the Grill
A Complete Guide to Hot-smoking and Barbecuing Meat, Fish and Game
CHF 21.50
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Produktdetails
- ISBN: 978-1-55821-806-2
- EAN: 9781558218062
- Produktnummer: 32761389
- Verlag: Rowman & Littlefield
- Sprache: Englisch
- Erscheinungsjahr: 1999
- Seitenangabe: 208 S.
- Masse: H24.0 cm x B0.0 cm x D0.0 cm
- Abbildungen: illustrations
- Sonstiges: General (US: Trade)
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