Renewing Salmon Nation's Food Traditions
Among all the food nations of North America--ranging from Clambake Nation to Chile Pepper Nation--Salmon Nation is the richest in mushrooms, berries, wild roots, fish, and shellfish. Native American traditions are at its core, but other culinary accents--from Spanish to Japanese--have added to the mix. A project of the Renewing Americas Food Traditions (RAFT) consortium, this book describes over 180 species of local plants and animals--many now at risk, others recovering, and all deserving of recognition--that have formed the basis of food traditions in the Pacific Northwest. To identify the traditional foods of Salmon Nation, RAFT brought to…
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Produktdetails
- ISBN: 978-0-9779332-0-4
- EAN: 9780977933204
- Produktnummer: 2471978
- Verlag: Ecotrust
- Sprache: Englisch
- Erscheinungsjahr: 2006
- Seitenangabe: 66 S.
- Masse: H21.4 cm x B18.9 cm x D0.6 cm 191 g
- Gewicht: 191
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