Robert Krause
The Flavorful Kitchen Cookbook
101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Yo
Ebook (EPUB Format)
The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef. Filled with more than 100 extraordinary combinations, The Cook's Book of Intense Flavors will make you rethink the way you approach food and each exotic flavor is accompanied by an inspired recipe as an example of how to use it. And unlike other flavor references, this book offers a recipe for each combination so you know exactly how to use what you learn. You'll learn how to cook more innovatively by adding an unexpected note such chili to a traditional flavor combination such as pineapple and mango. You'll cook more…
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Beschreibung
The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef. Filled with more than 100 extraordinary combinations, The Cook's Book of Intense Flavors will make you rethink the way you approach food and each exotic flavor is accompanied by an inspired recipe as an example of how to use it. And unlike other flavor references, this book offers a recipe for each combination so you know exactly how to use what you learn. You'll learn how to cook more innovatively by adding an unexpected note such chili to a traditional flavor combination such as pineapple and mango. You'll cook more intuitively by learning which flavors work together and how to balance different flavor profiles such as sweet, sour, savory, and spicy. You'll get more excitement from cooking as you taste how flavors evolve during the cooking process. Most importantly, you'll get more pleasure out of the flavors and ingredients you use every day.
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Produktdetails
Weitere Autoren: Krause, Molly
- ISBN: 978-1-61059-522-3
- EAN: 9781610595223
- Produktnummer: 35540813
- Verlag: Fair Winds Press
- Sprache: Englisch
- Erscheinungsjahr: 2010
- Seitenangabe: 288 S.
- Plattform: EPUB
- Masse: 22'994 KB
- Abbildungen: 50
Über den Autor
Robert Krause received training at The Culinary Institute at Hyde Park, New York. He has been an entrepreneur in the food world for over 20 years, creating menus and executing food preparation for catered events, informal sandwich shops, and upscale gourmet dining. His restaurants have been featured in The Kansas City Star and listed as a #11 in the 2008 Food & Wine 100 Tastes to Try issue. He operates two restaurants where he lives in Lawrence, Kansas with his wife Molly and their three daughters. Molly Krause graduated from the University of Kansas. She trained for pastry work under her husband Robert, is the Executive Pastry Chef for their restaurants, and teaches cooking classes. She and Robert travel frequently with their family, cooking for clients in California, New York, and Europe.
23 weitere Werke von Robert Krause:
101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Yo
Ebook (PDF Format)
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101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Yo
Ebook (EPUB Format)
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101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Yo
Ebook (EPUB Format)
CHF 85.00
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