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Anthony Tassinello

Ice Cream Social

100 Artisanal Recipes for Ice Cream, Sherbet, Granita, and Other Frozen Favorites

Ebook (EPUB Format)

The next time you're even thinking of going out for an ice cream cone, grab this book instead and take it into the kitchen because the best ice cream recipes imaginable are between these covers. -JOANNE WEIR, James Beard Award-winning authorDelightfully Simple Recipes To Sweeten Any OccasionChez Panisse veterans Anthony Tassinello and Mary Jo Thoresen show you how easy it is to recreate the flavors and comfort of your local ice cream shop at home in this irresistible celebration of all things sweet and frozen.Focusing on simple yet creative flavor combinations, Ice Cream Social walks you step-by-step through basic techniques to make your own… Mehr

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Produktdetails


Weitere Autoren: Thoresen, Mary Jo
  • ISBN: 978-1-943451-31-9
  • EAN: 9781943451319
  • Produktnummer: 20524615
  • Verlag: Arcas Publishing
  • Sprache: Englisch
  • Erscheinungsjahr: 2016
  • Plattform: EPUB
  • Masse: 14'864 KB
  • Abbildungen: Full color photographs throughout

Über den Autor


Anthony Tassinello has spent the last two decades cooking at Chez Panisse restaurant in Berkeley, California. His work has appeared in the New York Times Magazine, San Francisco Magazine, and The Huffington Post.

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