Rick Bayless

Mexican Everyday

Ebook (EPUB Format)

From the foremost authority on Mexican cooking, a collection of tradition-packed Mexican dishes, easy enough for every day.As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday is written with an understanding of how busy we all are. It is a collection of 90 full-flavored recipes—like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans—that meet three criteria for everyday” food: 1) most need less than 30 minutes' involvement; 2) they have the fresh, delicious taste of si… Mehr

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Produktdetails

Weitere Autoren: Hirsheimer, Christopher (Fotogr.)

ISBN: 978-0-393-24180-8
EAN: 9780393241808
Produktnummer: 34247232
Verlag: W. W. Norton & Company
Sprache: Englisch
Erscheinungsjahr: 2005
Seitenangabe: 336 S.
Plattform: EPUB
Masse: 8'313 KB

Über den Autor

Rick Bayless has done more to bring authentic Mexican cooking to America than any other cookbook author and chef. He is a five-time James Beard Award winner and the host of Mexico: One Plate at a Time. He is the chef-owner of Frontera Grill, Topolobampo, and Xoco. His cookbooks include Fiesta at Rick's, Mexican Everyday, and More Mexican Everyday.