Home-Made Pickles, Chutneys and Relishes
A Practical Guide to Making Delicious Preserves at Home, with More Than 85 Step by Step Recipes and 300 Photographs
Over 85 tasty recipes for a complete range of pickles, chutneys and relishes to add robust and exuberant flavors to every snack or main dish.
CHF 17.90
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
V105:
Folgt in ca. 15 Arbeitstagen
Produktdetails
- ISBN: 978-1-84476-998-8
- EAN: 9781844769988
- Produktnummer: 10708795
- Verlag: Anness Publishing
- Sprache: Englisch
- Erscheinungsjahr: 2011
- Seitenangabe: 128 S.
- Masse: H29.6 cm x B23.1 cm x D1.1 cm 676 g
- Abbildungen: 300 colour photographs
- Gewicht: 676
Über den Autor
Catherine Atkinson has always had a passionate interest in food and cookery and as a student this culminated in a BSc (Hons) in Home Economics at Surrey University. Her catering experience led to work in publishing, creating recipes and styling food for photography, and she became Deputy Cookery Editor on Woman's Weekly and later Me magazine. Her published works include The Coffee Cookbook and The Balkan Cookbook (both Southwater).
1 weiteres Werk von Atkinson, Catherine & Mayhew, Maggie:
Bewertungen
Anmelden