Dinner on the Grounds
Southern Suppers and Soirées
The bestselling author pairs recipes for dining al fresco-everything from church potlucks and weddings to intimate gatherings-with seasonal ingredients (HGTV). Whatever an event's raison d'etre, a dinner on the grounds is filled with the classic elements of Southern culture-freshly cultivated food, family tradition, heirlooms, laughter and stories, all enjoyed in an outdoor venue. Southern lifestyle guru and author James T. Farmer III presents a collection of menus with mouthwatering recipes for every occasion, from traditional country church-hosted homecomings to lavish southern weddings, while reminding us that the art of grand Southern en…
Mehr
CHF 18.70
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
Versandkostenfrei
Produktdetails
Weitere Autoren: Farmer, James T.
- ISBN: 978-1-4236-3629-8
- EAN: 9781423636298
- Produktnummer: 17035334
- Verlag: Gibbs Smith
- Sprache: Englisch
- Erscheinungsjahr: 2020
- Seitenangabe: 208 S.
- Plattform: EPUB
- Masse: 25'995 KB
Über den Autor
James T. Farmer III is the author of three previous books: A Time to Plant, Porch Living, and Sip & Savor. His business, James Farmer Designs, specializes in landscape and interiors, food and garden, and special events. He is an editor-at-large for Southern Living. He lives in Kathleen, Georgia.
3 weitere Werke von James T. Farmer III:
Bewertungen
Anmelden