Eat Your Genes: How Genetically Modified Food Is Entering Our Diet
This book gives us the facts about how genetically engineered food is entering our diet. It looks at what they are, how they are produced, why they remain unlabeled, and how they arrive on our plates unannounced. This edition includes a new introduction and is updated throughout.
CHF 47.90
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
V106:
Fremdlagertitel. Lieferzeit unbestimmt
Produktdetails
- ISBN: 978-1-84277-347-5
- EAN: 9781842773475
- Produktnummer: 9517378
- Verlag: Zed Books Ltd
- Sprache: Englisch
- Erscheinungsjahr: 2003
- Seitenangabe: 244 S.
- Masse: H23.6 cm x B11.3 cm x D1.9 cm 277 g
- Auflage: 2. A.
- Gewicht: 277
Über den Autor
Dr. STEPHEN NOTTINGHAM is a biologist, writer and freelance consultant. He has researched in the UK and the USA and published extensively on the development of environmentally-friendly crop protection methods. He is also the author of Genescapes - The Ecology of Genetic Engineering (Zed Books, 2002).
4 weitere Werke von Stephen Nottingham:
Bewertungen
Anmelden