The Contemporary Cake Decorating Bible: Piping
Techniques, Tips and Projects for Piping on Cakes
Learn how to pipe with royal icing and buttercream and make 9 attractive but achievable designs, from celebration cakes to decorated cupcakes and cookies, with this gorgeous booklet of piping techniques from the bestselling The Contemporary Cake Decorating Bible.
CHF 14.50
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Produktdetails
- ISBN: 978-1-4463-0405-1
- EAN: 9781446304051
- Produktnummer: 14989227
- Verlag: David & Charles
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 32 S.
- Masse: H27.4 cm x B20.7 cm x D0.7 cm 156 g
- Abbildungen: Illustrations
- Gewicht: 156
Über den Autor
Lindy Smith is a British Sugarcraft Guild accredited demonstrator with over 20 years experience in sugarcrafting and is the author of eight bestselling cake decorating books. She runs a successful cake decorating business and online shop, called Lindy's Cakes Ltd, and teaches cake decorating and sugarcraft courses all around the world. Visit her website at: www.lindyscakes.co.uk.
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