Thermodynamics of Biochemical Reactions
An innovative text with a focus on metabolism and enzyme-catalyzed reactions An excellent teaching text and resource with modern examples and references to the primary literature, Thermodynamics of Biochemical Reactions emphasizes the fundamental equations of thermodynamics and the application of these equations to systems of biochemical reactions. This emphasis leads to new thermodynamic potentials that provide criteria for spontaneous change and equilibrium under the conditions in a living cell. The theme of the book is that Legendre transforms make the application of thermodynamics more convenient for the users. In Chapter 4, Thermodynamic…
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Produktdetails
- ISBN: 978-0-471-62355-7
- EAN: 9780471623557
- Produktnummer: 13837854
- Verlag: Wiley
- Sprache: Englisch
- Erscheinungsjahr: 2005
- Seitenangabe: 408 S.
- Plattform: PDF
- Masse: 19'879 KB
Über den Autor
ROBERT A. ALBERTY, PhD, is Professor Emeritus at the Massachusetts Institute of Technology in Cambridge, Massachusetts. He is also a coauthor of Physical Chemistry, Third Edition (2001), also published by Wiley.
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