Science You Can Eat
Putting what we Eat Under the Microscope
Discover the seriously impressive science that goes on every time you cook or eat. This children's ebook explores the science of food by asking questions you're hungry to know the answers to, and putting them to the test through fun experiments. Science You Can Eat will transform your kitchen into a lab through fun food experiments. Cooking is chemistry, and the fun science experiments - such ?as tricking your taste buds, making slime taste delicious, and investigating some of the strangest flavours around will prove it. This exciting kid's book tackles all the tasty science questions you have about food, plus plenty more that you hadn't thou…
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Produktdetails
- ISBN: 978-0-241-40983-1
- EAN: 9780241409831
- Produktnummer: 30491448
- Verlag: Dorling Kindersley Ltd
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 96 S.
- Plattform: PDF
- Masse: 53'690 KB
- Sonstiges: Ab 7 - 11 J.
Über den Autor
Stefan Gates
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