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Jeremy Rock Smith

The Kripalu Kitchen

Nourishing Food for Body and Soul: A Cookbook

Ebook (EPUB Format)

A lavishly illustrated cookbook featuring 125 delicious, easy-to-prepare, revitalizing, and detoxifying recipes from the executive chef at North America's largest yoga-based healing and education center NAMED ONE OF THE NEW COOKBOOKS TO BUY THIS SPRING BY EPICURIOUS • An eminently useful resource for those looking to expand their repertoire of healthy dishes.-Publishers Weekly The Kripalu Center for Yoga & Health, nestled in the Berkshire mountains of western Massachusetts, attracts more than fifty thousand people a year. Guests flock there not only to deepen their yoga practice but also to experience the healing power of its famously del… Mehr

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Produktdetails


Weitere Autoren: Joachim, David
  • ISBN: 978-1-984817-30-3
  • EAN: 9781984817303
  • Produktnummer: 28046277
  • Verlag: Random House Publishing Group
  • Sprache: Englisch
  • Erscheinungsjahr: 2019
  • Seitenangabe: 368 S.
  • Plattform: EPUB
  • Masse: 91'244 KB
  • Abbildungen: 60+ FOUR-COLOR PHOTOS THRU/OUT

Über den Autor


Jeremy Rock Smith is the executive chef at Kripalu Center for Yoga & Health in Stockbridge, Massachusetts. In addition to overseeing all food service there, he leads weekly cooking demos and frequent immersive food and nutrition programs for guests. A graduate of the Culinary Institute of America and a faculty member of the Food as Medicine program at the Center for Mind-Body Medicine in Washington, D.C., Rock Smith is a frequent guest chef and presenter on health and cooking for a variety of events around the country. His articles and recipes have been featured in a wide range of publications, including the Food Network blog, Vegetarian Times, Yoga Journal, and Boston magazine. He lives with his fam­ily in the Berkshire Hills of Massachusetts. David Joachim has developed and edited thousands of recipes and authored or collaborated on nearly fifty cookbooks, including the IACP Award-winning The Science of Good Food with Andrew Schloss and A Man, a Can, a Plan, a series of healthy cookbooks that has sold more than one million copies. The co-owner of Chef Salt, a line of artisanal seasonings that features unrefined salts from around the world, Joachim lives near Philadelphia.

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