Slow Food Revolution
A New Culture for Dining and Living
Slow Food founded in the North-Western small Italian town of Bra in 1986, became a worldwide movement with its 1989 conference in Paris. This book recounts the origins and developments of an organization that has grown to have 83,000 members in 45 countries and a flourishing food and wine guidebooks publishing company.
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Produktdetails
Weitere Autoren: Padovani, Gigi
- ISBN: 978-0-8478-2873-9
- EAN: 9780847828739
- Produktnummer: 33449444
- Verlag: Rizzoli International Publications
- Sprache: Englisch
- Erscheinungsjahr: 2006
- Seitenangabe: 240 S.
- Masse: H22.8 cm x B15.1 cm x D2.8 cm 552 g
- Gewicht: 552
- Sonstiges: General (US: Trade)
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