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Food & Agriculture Organization (Hrsg.)

Pesticides Residues in Food 2017: Joint Fao/Who Meeting on Pesticide Residues Report 2017

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Contains recommendations on maximum pesticide residue limits and general principles for dietary risk assessment. These recommendations are proposed for use by governments and other interested parties. The JMPR report and evaluations are the only global reviews available of pesticide residue data.

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Produktdetails

  • ISBN: 978-92-5-130070-1
  • EAN: 9789251300701
  • Produktnummer: 26212381
  • Verlag: Food & Agriculture Orgn
  • Sprache: Englisch
  • Erscheinungsjahr: 2018
  • Seitenangabe: 500 S.
  • Masse: H29.7 cm x B21.1 cm x D2.5 cm 975 g
  • Gewicht: 975

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