Gail's Artisan Bakery Cookbook
Good bread begins with just four honest ingredients: flour, water, salt and yeast. Nothing could be simpler and yet nothing is more gratifying. GAIL's Since opening the first GAIL's in 2005, the team behind London's most inviting artisan bakery has been on a mission to bring high-quality, handmade bread and delicious vibrant food to local communities. In this, their first, stunning cookbook, GAIL's take us through the day with inventive, fresh recipes. This abundant recipe book brings the spirit of GAIL's alive. It starts with the essential how-to's of mixing, kneading and shaping loaves before going on to offer over 100 varied savoury and sw…
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Produktdetails
Weitere Autoren: Mejia, Gail
- ISBN: 978-1-4481-1852-6
- EAN: 9781448118526
- Produktnummer: 16481681
- Verlag: Ebury Digital
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 256 S.
- Plattform: EPUB
- Masse: 47'179 KB
Über den Autor
Roy Levy with Gail Mejia
4 weitere Werke von Roy Levy:
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