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Jeff Cox

The Organic Cook's Bible

How to Select and Cook the Best Ingredients on the Market

Ebook (EPUB Format)

The Organic Cook's Bible is a much-needed resource that demystifies the array of organic ingredients available and details how to choose, store, and prepare them. An indispensible reference for home cooks, gardeners, and chefs, this book is much more than a produce guide; it also covers meat and poultry, diary and eggs, beans and grains, herbs and spices, and more-organized alphabetically within each section for easy reference.Although organic foods are more readily available than they were just a few years ago, it takes a little effort to go organic in today's processed world. This book makes it easier, with in-depth descriptions of over 150… Mehr

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Produktdetails


  • ISBN: 978-1-5107-0048-2
  • EAN: 9781510700482
  • Produktnummer: 22302870
  • Verlag: Simon + Schuster Inc.
  • Sprache: Englisch
  • Erscheinungsjahr: 2015
  • Seitenangabe: 560 S.
  • Plattform: EPUB
  • Masse: 6'252 KB

Über den Autor


Jeff Cox was an editor of Organic Gardening throughout the 1970s, when that magazine led the fledgling organic movement from a fringe idea to a mainstream lifestyle choice with a following of millions. He's written seventeen books and countless magazine articles about organic produce, gardening, and wine, and serves as a national judge for the James Beard Foundation's annual awards. He has hosted public television's Your Organic Garden and Grow It! On HGTV. He lives in Santa Rosa, California.

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