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William Carew Hazlitt

Ancient Cuisine on the British Isles

Extracts from old Cookery Books

Buch

William Carew Hazlitt legt dem Leser in diesem Buch nicht nur traditionelle britischen Rezepte nahe, sondern wirft auch einen näheren Blick auf auf die Kulturgeschichte des Essens in Großbritannien und anderen Nationen. Hierbei handelt es sich um eine englischsprachige Ausgabe.

CHF 32.50

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Produktdetails

  • ISBN: 978-3-8457-1056-3
  • EAN: 9783845710563
  • Produktnummer: 14204120
  • Verlag: Unikum
  • Sprache: Deutsch
  • Erscheinungsjahr: 2012
  • Seitenangabe: 144 S.
  • Masse: H21.0 cm x B14.8 cm x D0.9 cm 217 g
  • Abbildungen: Paperback
  • Gewicht: 217

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