Sergei Boutenko

Fresh

The Ultimate Live-Food Cookbook

Buch

Cookbooks need not-indeed, should not-involve cooking, say the authors of this authoritative, beautifully illustrated book. And they should know. Sergei and Vayla Boutenko bring fifteen years' experience to this collection of scrumptious, sophisticated recipes and comprehensive guide to the raw life.Fresh covers the whole range of recipes, including savory dishes, desserts, fermented foods, drinks, and wild foods. Techniques common to the recipes are introduced and clearly explained, including an inventory of uncommon fruits and how to handle and prepare them, as well as an immersion into the five basic flavors and the herbs, fruits, vegetabl… Mehr

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Produktdetails

Weitere Autoren: Boutenko, Valya / Soria, Cherie

ISBN: 978-1-55643-708-3
EAN: 9781556437083
Produktnummer: 3202603
Verlag: Random House N.Y.
Sprache: Englisch
Erscheinungsjahr: 2008
Seitenangabe: 256 S.
Abbildungen: Farb. Abb.

Über den Autor

Sergei Boutenko and Vayla Boutenko are second-generation members of the Raw Family, among the foremost authorities on raw foods. With their father Igor and mother Victoria, the award-winning author of Green for Life, they have inspired raw food communities to form worldwide. They live in Ashland, OR.