Engineering Practices for Milk Products
Dairyceuticals, Novel Technologies, and Quality
While also addressing the need for more effective processing technologies for increased safety and quantity, the dairy industry needs to address the growing customer demand for new and innovative dairy foods with enhanced nutritional value. This volume looks at new research, technology, and applications in the engineering of milk products, specifically covering functional bioactivities to add value while increasing the quality and safety of milk and fermented milk products. Chapters in the book look at the functional properties of milk proteins and cheese, functional fermented milk-based beverages, biofunctional yoghurt, antibiotic resistant…
Mehr
CHF 52.90
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
Versandkostenfrei
Produktdetails
Weitere Autoren: Hati, Subrota (Hrsg.)
- ISBN: 978-0-429-55510-7
- EAN: 9780429555107
- Produktnummer: 32695160
- Verlag: Taylor & Francis Ltd.
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 414 S.
- Plattform: PDF
- Masse: 5'813 KB
- Auflage: 1. Auflage
- Abbildungen: 16 schwarz-weiße und 10 farbige Abbildungen, 27 schwarz-weiße Tabellen
Über den Autor
Megh R. Goyal, PhD, PE, is a Retired Professor in Agricultural and Biomedical Engineering from the General Engineering Department in the College of Engineering at the University of Puerto Rico-Mayaguez Campus. He has worked as a Soil Conservation Inspector and as a Research Assistant at Haryana Agricultural University and Ohio State University. He was the first agricultural engineer to receive the professional license in Agricultural Engineering from the College of Engineers and Surveyors of Puerto Rico, and was proclaimed as the Father of Irrigation Engineering in Puerto Rico for the twentieth century by the ASABE, Puerto Rico Section, for his pioneering work on micro irrigation, evapotranspiration, agroclimatology, and soil and water engineering. A prolific author and editor, he has written more than 200 journal articles and several textbooks and has edited over 70 books.Subrota Hati, PhD, is an Assistant Professor in the Dairy Microbiology Department at the SMC College of Dairy Science, Anand Agricultural University, Anand, Gujarat, India. He has expertise in purification and characterization of food-derived bioactive peptides and probiotic fermented dairy foods. He has also worked at Mother Dairy, India, as a Quality Assurance Executive. He has published many research papers, review articles, and technical articles in various national and international peer-reviewed journals and also published book chapters and edited two books. Dr. Hati has presented many abstracts at various national and international seminars and conferences.
100 weitere Werke von Megh R. (Hrsg.) Goyal:
Food Processing and Preservation Technology
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 57.40
Food Processing and Preservation Technology
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 57.40
Phytochemicals and Medicinal Plants in Food Design
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 57.40
Technological Interventions in Management of Irrigated Agriculture
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Technological Interventions in the Processing of Fruits and Vegetables
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Engineering Interventions in Sustainable Trickle Irrigation
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Technological Interventions in Management of Irrigated Agriculture
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Engineering Interventions in Foods and Plants
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Emerging Technologies in Agricultural Engineering
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Bioactive Compounds of Medicinal Plants
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Food Process Engineering
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Innovations in Micro Irrigation Technology
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Performance Evaluation of Micro Irrigation Management
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Sustainable Micro Irrigation Design Systems for Agricultural Crops
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 54.15
Micro Irrigation Management
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Principles and Management of Clogging in Micro Irrigation
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 54.15
Developing Technologies in Food Science
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Engineering Interventions in Agricultural Processing
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Technological Interventions in Dairy Science
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Technological Processes for Marine Foods, From Water to Fork
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Modeling Methods and Practices in Soil and Water Engineering
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Engineering Practices for Agricultural Production and Water Conservation
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
The Therapeutic Properties of Medicinal Plants
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Phytochemicals from Medicinal Plants
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Digital Media and Wireless Communications in Developing Nations
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Cereals and Cereal-Based Foods
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 211.55
Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 178.00
Handbook of Research on Food Processing and Preservation Technologies
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 1,008.75
Field Practices for Wastewater Use in Agriculture
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 178.00
Human Health Benefits of Plant Bioactive Compounds
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Management Strategies for Water Use Efficiency and Micro Irrigated Crops
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Novel Dairy Processing Technologies
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Novel Dairy Processing Technologies
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Bioactive Compounds of Medicinal Plants
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Sustainable Biological Systems for Agriculture
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Sustainable Biological Systems for Agriculture
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Technological Interventions in Dairy Science
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Soil and Water Engineering
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Processing Technologies for Milk and Milk Products
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Soil Salinity Management in Agriculture
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Micro Irrigation Scheduling and Practices
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Engineering Interventions in Foods and Plants
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Emerging Technologies in Agricultural Engineering
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Plant- and Marine- Based Phytochemicals for Human Health
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Processing of Fruits and Vegetables
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 52.90
Micro Irrigation Management
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Performance Evaluation of Micro Irrigation Management
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Micro Irrigation Engineering for Horticultural Crops
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Micro Irrigation Scheduling and Practices
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (EPUB Format)
CHF 52.90
Sustainable Practices in Surface and Subsurface Micro Irrigation
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 54.15
Best Management Practices for Drip Irrigated Crops
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 54.15
Water and Fertigation Management in Micro Irrigation
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 54.15
Sustainable Micro Irrigation
Dairyceuticals, Novel Technologies, and Quality
Dairyceuticals, Novel Technologies, and Quality
Ebook (PDF Format)
CHF 189.60
Bewertungen
Anmelden