Yvonne Mackey

My Revision Notes: AQA GCSE Food Preparation and Nutrition

Buch

Guides through the content and skills necessary to succeed in the exam.

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Produktdetails

Weitere Autoren: Rickus, Alexis / Saunder, Bev

ISBN: 978-1-4718-8699-7
EAN: 9781471886997
Produktnummer: 20348011
Verlag: Hodder Education
Sprache: Englisch
Erscheinungsjahr: 2017
Seitenangabe: 144 S.
Masse: H29.7 cm x B21.1 cm x D0.8 cm 380 g
Gewicht: 380
Sonstiges: Primary & Secondary Education

Über den Autor

Alexis Rickus is Deputy Head at Polesworth School. She is an experienced food and nutrition examiner and author. Bev Saunder teaches GCSE Catering and A Level Home Economics and is a Head of Year at a large comprehensive school in Malvern. She is an experienced food and nutrition examiner and author. Yvonne Mackey is Head of Food and Nutrition at Queen´s College, Taunton. She has GCSE moderation and specification development experience.