Joan Peterson

Eat Smart in Norway: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure

Buch

Offers an upbeat and fascinating look at the culinary history, culture, regional dishes, and recipes of Norway for vacation goers, business travellers, and backpackers alike. It provides a treasury of culinary surprises and language tips for navigating menu and market, guiding the reader through unfamiliar Norwegian cuisine.

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Produktdetails

ISBN: 978-0-9776801-3-9
EAN: 9780977680139
Produktnummer: 10971803
Verlag: Ginkgo PR
Sprache: Englisch
Erscheinungsjahr: 2011
Seitenangabe: 145 S.
Masse: H21.3 cm x B14.0 cm x D1.3 cm 272 g
Gewicht: 272

Über den Autor

Joan Peterson is an experienced world traveler and the author of the Eat Smart guides to the food of Brazil, Turkey, Indonesia, Mexico, Poland, Morocco, India, Peru, and Sicily.