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New Scientist

This Book Could Save Your Life

The Science of Living Longer Better

Buch

You are what you eat. Food and diet have an enormous influence on your health and well-being, but eating the right amount of the right things - and not too much of the wrong things - isn't easy. But, as in most walks of life, knowledge is power. This book will empower you to eat healthily, lose weight, and sort the fads from science facts.This is the New Scientist take on a 'New Year New You' book: an eye-opening and myth-busting guide to everything from sugar to superfoods, from fasting to eating like a caveman and from veganism to your gut microbiome.Forget faddy diet books or gimmicky exercise programmes, this is what is scientifically pro… Mehr

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Produktdetails


Weitere Autoren: Lawton, Graham
  • ISBN: 978-1-5293-1130-3
  • EAN: 9781529311303
  • Produktnummer: 31848121
  • Verlag: Hodder & Stoughton
  • Sprache: Englisch
  • Erscheinungsjahr: 2020
  • Seitenangabe: 368 S.
  • Ausstattung: Trade Paperback
  • Masse: H21.6 cm x B13.4 cm x D2.6 cm 371 g
  • Gewicht: 371

Über den Autor


Graham Lawton (Author) After a degree in biochemistry and a MSc in science communication, both from Imperial College, Graham Lawton landed at New Scientist, where he has been for almost all the 21st century, now as a star columnist and feature writer. His writing and editing have won a number of awards.

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