Kitchen Chemistry
Cool Crystals, Rockin' Reactions, and Magical Mixtures with Hands-On Science Activities
Bring chemistry to your kitchen with a book that offers hands-on science activities that can be done with ingredients from your pantry and the refrigerator! What's going on when you cook in the kitchen? Science!In Kitchen Chemistry: Cool Crystals, Rockin' Reactions, and Magical Mixtures with Hands-On Science Activities, readers ages 9 to 12 discover that the cooking, mixing, and measuring you do in the kitchen all has its roots deep in science-chemistry to be exact! Starting with an exploration of atoms and molecules and how they make up the world, Kitchen Chemistry goes on to discuss mixtures, reactions, states of matter, solutions, and more…
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Produktdetails
- ISBN: 978-1-61930-885-5
- EAN: 9781619308855
- Produktnummer: 34286954
- Verlag: Nomad Press
- Sprache: Englisch
- Erscheinungsjahr: 2020
- Seitenangabe: 128 S.
- Plattform: EPUB
- Masse: 24'227 KB
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