Bobby Flay's Boy Gets Grill
Bobby Flay's Boy Gets Grill
Ultimate grilling guru Flay goes global in a big way with mouthwatering recipes featuring the flavors of a range of international and regional cuisines.
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Produktdetails
- ISBN: 978-0-7432-5481-6
- EAN: 9780743254816
- Produktnummer: 9590694
- Verlag: Simon & Schuster N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2004
- Seitenangabe: 320 S.
- Masse: H23.2 cm x B20.6 cm x D2.5 cm 925 g
- Abbildungen: s/w. Abb.
- Gewicht: 925
Über den Autor
Bobby Flay is one of the most beloved -- and famous -- chefs in America. He is the food correspondent for CBS's The Early Show, appearing biweekly to report on food and cooking across America. In addition to his highly rated prime-time Food Network show Boy Meets Grill, his newest show, BBQ America with Bobby Flay, debuted in the summer of 2004. He is the chef-co-owner of two celebrated New York City restaurants, Mesa Grill and Bolo, which recently received a three-star rating from The New York Times, and is opening Mesa Grill Las Vegas in the summer of 2004. This is his fifth book.
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