How to Cook Like a Southerner
Classic Recipes from the South's Best Down-Home Cooks
Johnnie Gabriel knows a thing or two about cooking for Southerners. The author of two cookbooks, Cooking in the South and Second Helpings, does it every day at Gabriel's, her restaurant and bakery in Marietta, Georgia. In How to Cook Like a Southerner, Gabriel isn't just sharing her recipes; she's taking her Southern expertise to the next level, offering step-by-step photos for 35 of the most iconic Southern dishes, curating and testing over one hundred recipes from some of the best and most gracious cooks in the South, and offering tips to help you dress up even the most basic recipes for special occasions.The art and science of cooking has…
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Produktdetails
- ISBN: 978-1-4016-0506-3
- EAN: 9781401605063
- Produktnummer: 17034315
- Verlag: Thomas Nelson
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 288 S.
- Plattform: EPUB
- Masse: 0 KB
Über den Autor
Johnnie Gabriel started baking cakes alongside her grandmother as a young girl in south Georgia. Today, Johnnie is known as Atlanta's Cake Lady for her mouth-watering red velvet cupcakes, award-winning wedding cakes, and other delectable desserts. In 1996, Johnnie and Ed Gabriel expanded their successful dessert business into Gabriel's Restaurant and Bakery, a popular restaurant serving homemade southern comfort food for breakfast, lunch, and dinner.
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