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Food from my kitchen
Following on from Bitten and Smitten, in Home Sarah Graham has carefully put together recipes that are full of colour and character, food for feeding people we love within the context of our busy lives. There are her twists on the precious recipes that so many of us grew up with, and there are the beautiful, fresh meals that we have come to expect from her clean but quirky kitchen style. Whether it's a speedy weeknight supper you're after, or a weekend feast, there is something here for everyone.
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Produktdetails
- ISBN: 978-1-4323-0640-3
- EAN: 9781432306403
- Produktnummer: 27773159
- Verlag: Penguin Random House South Africa
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 176 S.
- Plattform: EPUB
- Masse: 11'849 KB
- Auflage: 1. Auflage
Über den Autor
Sarah Graham grew up in Zimbabwe and now lives with her family in Johannesburg. She loves food and cooking, and believes that anyone can cook delicious food. Sarah started her food blog (http://afoodieliveshere.co.za) in 2010, and it quickly became vastly popular both in South Africa and abroad. She now hosts a SAFTA award-winning TV series, 'Sarah Graham Cooks Cape Town', with a sequel to follow in 2015. In 2012, Bitten was a finalist in the prestigious Gourmand International Cookbook awards.
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