Dorothy Duncan

Nothing More Comforting

Canada's Heritage Food

Ebook (EPUB Format)

Nothing More Comforting is a reflection of our society: an eclectic mix of many different cultures and traditions. Dorothy Duncan - with her extensive knowledge of heritage foods - has chosen her favourite Country Fare columns from the popular Century Home magazine for this wonderful book on Canada's heritage cuisine. Each chapter focuses on one particular food or ingredient followed by historical facts and traditional recipes for you to try at home. Fast food restaurants and instant foods will never replace our seasonal and regional specialties: maple syrup, fiddleheads, rhubarb (pie plant to our ancestors), asparagus, corn on the cob, Saska… Mehr

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Produktdetails

ISBN: 978-1-4597-0670-5
EAN: 9781459706705
Produktnummer: 20459237
Verlag: Dundurn
Sprache: Englisch
Erscheinungsjahr: 2012
Seitenangabe: 256 S.
Plattform: EPUB
Masse: 1'010 KB
Abbildungen: 33 illustrations

Über den Autor

Dorothy Duncan has worked with organizations across Canada and around the world to ensure that Canada's culinary history is recognized, researched, and recorded. In 2007 her book Canadians at Table won the Cuisine Canada and University of Guelph Culinary Book Gold Award. She lives in Orillia, Ontario.