Complete Book of Chocolate and 200 Chocolate Recipes
Over 200 Delicious Easy-to-make Recipes for Complete Indulgence, from Cookies to Cakes, Shown Step by Step in Over 700 Mouth-watering Photographs
Everything you need to know about chocolate: how to choose it, melt it, cook with it, drink it, and, above all how to enjoy it, all contained within this essential volume for chocoholics everywhere.
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Produktdetails
Weitere Autoren: McFadden, Christine
- ISBN: 978-1-84309-872-0
- EAN: 9781843098720
- Produktnummer: 1876089
- Verlag: Anness Publishing
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 256 S.
- Masse: H29.5 cm x B22.9 cm x D2.0 cm 1'285 g
- Abbildungen: over 700 photographs
- Gewicht: 1285
Über den Autor
Christine France has worked for Good Housekeeping, Woman's Realm and BBC Good Food. Her varied work includes writing books, features for magazines, radio and TV, restaurant reviewing, teaching and food styling. Christine McFadden has many years' experience as a food writer and editor, contributing to a variety of publications such as BBC Good Food, House and Garden and Healthy Eating. She has also made several television appearances on Carlton Food Network.
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