Anthony Bourdain's Les Halles Cookbook
Strategies, Recipes, and Techniques of Classic Bistro Cooking
The classic bistro cookbook written by the inimitable Anthony Bourdain
CHF 51.50
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Produktdetails
- ISBN: 978-0-7475-6688-5
- EAN: 9780747566885
- Produktnummer: 1313128
- Verlag: Bloomsbury Publishing PLC
- Sprache: Englisch
- Erscheinungsjahr: 2004
- Seitenangabe: 304 S.
- Masse: H24.5 cm x B18.9 cm x D3.6 cm 1'180 g
- Abbildungen: col. Illustrations
- Gewicht: 1180
- Sonstiges: General (US: Trade)
Über den Autor
Anthony Bourdain was the bestselling author of Kitchen Confidential: Adventures in the Culinary Underbelly, and the author of the novels: Bone in the Throat, The Bobby Gold Stories and Gone Bamboo. His work appeared in the New York Times, the New Yorker and Food Arts magazine. He was the host of the international CNN television series Parts Unknown.
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