Cocktails on Tap
The Art of Mixing Spirits and Beer
Brings together the trends for craft cocktails and craft beer with more than 50 recipes for mixed drinks that feature beer.
CHF 28.50
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V112:
Lieferbar in ca. 10-20 Arbeitstagen
Produktdetails
Weitere Autoren: Reamer, David (Fotograf) / Beaumont, Stephen (Vorb.)
- ISBN: 978-1-61769-142-3
- EAN: 9781617691423
- Produktnummer: 16870866
- Verlag: Abrams & Chronicle
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 160 S.
- Ausstattung: 45 colour photographs
- Masse: H23.6 cm x B18.2 cm x D1.6 cm 560 g
- Gewicht: 560
Über den Autor
Jacob Grier is a professional bartender based in Portland, Oregon, the host of a series of events called Brewing Up Cocktails, and a consultant for several spirit brands. His writing and recipes have appeared in the Atlantic, the Washington Post, the Wall Street Journal, and more.David L. Reamer is a food photographer whose work is featured in the cookbooks Le pigeon and Toro Bravo. Stephen Beaumont is the co-author of The World Atlas of Beer and The Pocket Beer Guide.
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