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Food and Agriculture Organization (Fao) (Hrsg.)

Safa: Sustainability Assessment of Food and Agriculture Systems Guidelines Version 3.0

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The Sustainability Assessment of Food and Agriculture Systems (SAFA) Guidelines were developed for assessing the impact of food and agriculture operations on the environment and people. The guiding vision of SAFA is that food and agriculture systems are characterized by all four dimensions of sustainability: good governance, environmental integrity, economic resilience and social well-being.

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Produktdetails

  • ISBN: 978-92-5-108485-4
  • EAN: 9789251084854
  • Produktnummer: 21927857
  • Verlag: Food & Agriculture Orgn
  • Sprache: Englisch
  • Erscheinungsjahr: 2014
  • Seitenangabe: 264 S.
  • Masse: H29.5 cm x B21.0 cm 739 g
  • Auflage: Guidelines Vers
  • Gewicht: 739

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