Home Comforts
TV tie-in to the latest series of James Martin's Home Comforts on BBC2, sees James in his comfort zone, cooking the food he loves best. Chapters are divided into Lighter Comforts, Quick Comforts, Easy Comforts, Slow Comforts, Spicy Comforts, Sweet Comforts and Baked Comforts.
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Produktdetails
- ISBN: 978-1-84949-472-4
- EAN: 9781849494724
- Produktnummer: 17339116
- Verlag: Hardie Grant Publishing Group
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 192 S.
- Masse: H26.2 cm x B20.8 cm x D2.3 cm 980 g
- Abbildungen: Farbfotos
- Gewicht: 980
Über den Autor
Presenter of the BBC's Saturday Kitchen, and formerly a regular team member on Ready Steady Cook, James Martin is one of the UK's most popular TV chefs, whose enthusiasm and passion for food have won him countless fans. His accessible approach to cooking was showcased in his three previous books for Quadrille, Desserts (2007), Slow Cooking: Mouthwatering Recipes with Minimum Effort (2012) and Fast Cooking: Really Exciting Recipes in 20 Minutes (2013). He makes frequent appearances on food TV programmes as well as demonstrating live at the BBC Good Food Show; he has two restaurants.
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