Hog
Proper pork recipes from the snout to the squeak
'If you're after advice on what to do with any cut you can think of, look no further.'The Caterer 'Hog is a bible for pork fans everywhere...the book celebrates the versatility, appeal and - most importantly - the taste of the pig.'Great British FoodHog is a celebration of all things pig - from breeds and rearing, to butchering and preparing, with techniques, features and more than 150 recipes for nose to tail eating. The comprehensive range of dishes includes hams, bacon, sausages, charcuterie, pates, confits, roasts, grills, hotpots, ragouts, pies, casseroles, scratchings, crackling, trotters and much more - with a foreword from Josh Ozers…
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Produktdetails
- ISBN: 978-1-78472-026-1
- EAN: 9781784720261
- Produktnummer: 22514462
- Verlag: Octopus
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 352 S.
- Plattform: EPUB
- Masse: 96'952 KB
- Abbildungen: Over 600 photographs and illustrations
Über den Autor
Richard H. Turner
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