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Madhur Jaffrey

Tandoori Chicken in Delhi

Partition and the Creation of Indian Food

Ebook (EPUB Format)

A Vintage Shorts Travel Selection Before she was a seven-time James Beard Award-winning cookbook author, or a Berlinale star, Madhur Jaffrey was a little girl growing up in an India in transition. In this selection from her acclaimed autobiography, Climbing the Mango Trees, she shares her food memories from one of the most turbulent times in modern history. As Partition split her country in half, everything changed for young Madhur Jaffrey. Here she recounts what it was like to live through this time of immense upheaval, from independence from Britain to the tragic death of Mahatma Gandhi. In spite of all that was happening around her, Ja… Mehr

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Produktdetails


  • ISBN: 978-1-101-97258-8
  • EAN: 9781101972588
  • Produktnummer: 18989847
  • Verlag: Knopf Doubleday Publishing Group
  • Sprache: Englisch
  • Erscheinungsjahr: 2016
  • Seitenangabe: 32 S.
  • Plattform: EPUB
  • Masse: 2'904 KB

Über den Autor


MADHUR JAFFREY is the author of many previous cookbooks-seven of which have won James Beard Awards-and was named to the Who's Who of Food and Beverage in America by the James Beard Foundation. She is the recipient of an honorary CBE from Queen Elizabeth II for her services to drama and promoting the appreciation of Indian food and culture. She is also an award-winning actress, having won the Silver Bear for Best Actress at the Berlin Film Festival, with numerous major motion pictures to her credit. She lives in New York City.

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