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Karen J. Holland

RENAL DIET COOKBOOK FOR BEGINNERS

The Complete Guide to Managing Kidney Disease and Avoiding Dialysis. (Low Sodium, Low Potassium And Low Phosphorous Recipes)

Buch

Are you currently following a RENAL DIET or planning to in the near future?Are you concerned about the food you'll be allowed to eat and how to keep it interesting?This book, RENAL DIET COOKBOOK FOR BEGINNERS: The Complete Guide to Managing Kidney Disease and Avoiding Dialysis. (Low Sodium, Low Potassium And Low Phosphorous Recipes), has been created with you in mind, so that finding success with the RENAL DIET comes easy. Inside, you'll find a range of mouth-watering dishes that are quick and easy to prepare, but offer amazing taste at the same time, including:¿ Cheesy Scrambled Eggs w¿th Fresh Herbs¿ Herbed Ch¿cken¿ Seafood Casserole¿ Fr¿tt… Mehr

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Produktdetails


  • ISBN: 978-1-913982-76-8
  • EAN: 9781913982768
  • Produktnummer: 34857855
  • Verlag: Karen J. Holland
  • Sprache: Englisch
  • Erscheinungsjahr: 2019
  • Seitenangabe: 66 S.
  • Masse: H25.4 cm x B20.3 cm x D0.3 cm 165 g
  • Abbildungen: Paperback
  • Gewicht: 165

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