Choice Cuts
The winner of the Glenfiddich Best Food Book Award leads is on a dazzling culinary tour around the world and through history - from the fifth century BC to the present day. Presented by subject - including 'Food and Sex', 'Bread', 'Rants' and 'Dessert' - and illustrated with Kurlansky's own pen-and-ink drawings as well as classic photographs, this wonderful collection, like the very best meal, is varied, delicious and uniquely satisfying.
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Produktdetails
- ISBN: 978-1-4090-7852-4
- EAN: 9781409078524
- Produktnummer: 14643560
- Verlag: Vintage Digital
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 496 S.
- Plattform: EPUB
- Masse: 2'031 KB
Über den Autor
Mark Kurlansky
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